The farm stand will be open for self-serve sales again this week Tuesday-Friday 11am-6pm and Saturday 9am-3pm. Next week the store will be staffed (starting June 1st) so we will begin accepting credit card payments on site then. We will continue to have pre-order sales available for pick-up on Wednesday, Friday and Saturdays (with orders open at 6pm the day before here: https://openfoodnetwork.net/barrett-s-mill-farm/shop). The CSA will begin June 8th! CSA pick-ups will be Tuesdays 11am-6pm, Thursdays 11am-6pm and Saturdays 9am-3pm this year. We are still working on pick-up details/protocols for this season as there is ever-changing information related to the state’s COVID-19 regulations. We will send out an email with more specific CSA information in the next week or so.
In the farm stand and online this week May 25-29th:
Asparagus-We will likely have asparagus this week and next before the harvest is over for the year. $5/bunch
Radishes $3/bunch
Baby bok choy - $3/bunch or $4 per bag
Curly kale - From our high tunnel! $4/bunch
Mushrooms from Fat Moon Farm - Farmer’s Mix $9/bag, shiitake $5/pint
Double B Honey - From hives on the property. 1/2lb $6.50, 1lb $12 per jar.
Seedlings- Herbs (sage, oregano, thyme, basil), Tomatoes (Sungold, Cherry Bomb, Striped German, Pineapple, Big Beef)
Carrots! Baby sized, from our high tunnel a month before field carrots! We will begin picking at the end of the week. $5/bunch
Arugula - Our next arugula planting may be ready by the end of the week!